From onceamonthmom.com
12-14 oz. frozen cheese ravioli
16 oz. spaghetti sauce
1 c or so shredded mozzarella cheese
Spread a little bit of sauce on the bottom of 8- or 9-in square pan. Put a layer of ravioli down. Cover with some sauce and cheese. Repeat until you use all of the ravioli. Bake at 375 for 20-30 minutes.
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